Posts tagged beef
Arancini

Check out my recipe for this classic Italian dish! Arancini means "little orange" and the dish gets its name from the saffron risotto used to make it! I'll show you an easy way to assemble them too! A perfect snack or meal served with a side of marinara!

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Aunt Karin's Passover Meatballs

You might have seen a recent comedy sketch about an Italian at a Passover seder...THAT comedian didn't enjoy his meal - but I've had a different experience. One of my best friends is Jewish and his aunt can cook! She shared this recipe with me. While it's always a part of her seder meal, I like to use them as a cocktail party appetizer! And, if you keep a Kosher kitchen, the recipe is kosher. Happy Holiday! 

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Bracco Farms Collard Greens & Meatball Soup

Tony & Christa Bracco were not only kind enough to give us a tour of their farm and teach us about local farming and what to look for at the market; but they shared one of THEIR favorite farm fresh recipes with us to share with YOU! Buon Appetito!

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