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Summer's not over yet! Mixologist Carlos Ruiz joins us again to show us how to make a true Daiquiri, right at home!
Juice of 1 lime
4 tbs. brown sugar (3/4 oz)
2 tbs. hot water
2 oz. rum
Combine sugar and water to make a simple syrup.
In a shaker mix lime juice, 3/4 oz. of the simple syrup and rum.
Top shaker off with ice. Cover and shake well.
Strain into glass. Enjoy!