Pan Seared Pork Chops with Roast Apples & Sweet Potatoes

Check out my go-to Fall pork chop recipe! Fast, simple and delicious! You’ll soon be adding it to your weeknight dinner rotation!

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Bagna Cauda

This classic Piemontese dish is a family tradition for me! Mamma D joins me in the Cucina this week to walk us through, not just how to make bagna cauda, but what to serve with it and a few delightful little memories around this meal! And, watch for a cameo from my grandfather as he tells the story of the origins of bagna cauda!

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Salsa Verde

This quick and easy parsley based sauce is the perfect Summer condiment! Enjoy it with chicken, steak, fish or veggies! I make mine with shallot, red wine vinegar, LOTS of parsley, some fresh chives (cause they grow in the garden!) and some capers - but feel free to switch things up and swap them out to suit your tastes! Try adding in mint for a lamb dish, or some tarragon with fish - whatever is fresh and easy will work here!

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Mussels in White Wine & Garlic

My family LOVES mussels in white wine sauce! While it's usually a staple appetizer for Friday pizza night; we love making it at home as well! Especially because then we can add all the garlic we want! You'll be amazed at how easy it is to steam mussels in white wine and garlic! Seven simple ingredients creates the perfect meal or appetizer. You could even toss these bad boys over pasta! But my personal favorite? Soaking up that amazing sauce with a good piece of bread! Yum!

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Steak with Mushroom Sauce

Sarah Pierson, owner of Culinary Concepts Corp is my special guest in the Cucina this week and she's showing us a quick and easy mushroom sauce for steak (or chicken!). Plus she has great tips for how to cook steak at home! Don't forget to subscribe to my e-mail list to receive discounts on our upcoming hands-on cooking classes!

Seared Scallops w/ Toasted Brussels & Butternut Puree

What fasting? It's TECHNICALLY Ash Wednesday which, for a lot of people, means no meat. But that's no hassle when you've got beautiful sea scallops like these from Sona Far Hills Seafood! They generously gave me these and shared the PERFECT recipe for cooking them up right to make this delicious dinner! Watch the video, grab the recipe, and check them out! (p.s., it's keto friendly!)