Posts in farms
Pig Candy
Pig Candy

I'm SO excited to be kicking off November with my friends at Groundwork Elizabeth and Urban Griddle! I headed to Urban Griddle to get their recipe for their fan favorite "pig candy" - and to get a sneak peek at the menu for November 7th's Urban Farm Dinner! Owner George Vlahos talks about why Groundwork Elizabeth is so important to him, and to the community! Plus we have a lot of fun!

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appetizer, breakfast, brunch, dairy free, dessert, farms, gluten free, Holiday, kids, local, parties, recipes, restaurants, snacksCara Di Falcocandied bacon, maple candied bacon, quick candied bacon, how to make candied bacon on the stove, candied bacon recipe, candied maple bacon recipe, desserts made with bacon, maple brown sugar candied bacon, man candy pork belly, how to make candied bacon, candied bacon video, pig candy, pig candy recipe, pig candy recipes, how to make pig candy, cara di falco, cara’s cucina, food, cucina, cooking, cooking show, cooking classes, cooking classes online, how to, cook, how to make, how to cook, cooking videosComment
Tuscan Ragu (Sugo di Carne)
Tuscan Ragu (Sugo di Carne)

This delicious Tuscan style ragu comes to us from Fattoria il Poggio - a farm in Montecarlo that we visited on my last culinary tour of Italy! The team there was amazing and they were so generous to share their small cookbook with me and allow me to share their recipes! Their ragu sauce recipe seemed perfect as we head into these cooler days. It's rich and hearty and perfect over your favorite pasta on a chilly day! It does take a little over an hour to pull together so it's definitely best for a Sunday style dinner!

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dinner, farms, Italian, pasta, recipes, TravelCara Di Falcotuscan ragu, tuscan ragu recipe, tuscan ragu sauce, classic italian ragu recipe, ragu sauce recipe, northern italian ragu, best ragu recipe, ragu meat sauce ingredients, tuscan dinner, how long to cook ragu spaghetti sauce, ragu, pasta, italian, sugo ragu, cara di falco, cara’s cucina, cucina, cooking, cooking class, cooking classes online, how to, how to make, how to cook, cooking videosComment
Fresh Pumpkin Puree
Fresh Pumpkin Puree

Join me as I head to Miller's Hill Farm in Mendham NJ to get some tips on picking the best pumpkins for cooking versus carving! Then click the link to learn how to make your own pumpkin puree AND get a recipe from the farm!

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farms, recipesCara Di Falcocucina, cara di falco, Miller's Hill Farm, Miller's Hill, farm, Mendham, NJ, garden state, fall, pumpkin, recipe, cooking, food, pumpkin picking, carving pumpkin, cooking pumpkin, pumpkin puree, homemadeComment
Bracco Farms Collard Greens & Meatball Soup
Bracco Farms Collard Greens & Meatball Soup

Tony & Christa Bracco were not only kind enough to give us a tour of their farm and teach us about local farming and what to look for at the market; but they shared one of THEIR favorite farm fresh recipes with us to share with YOU! Buon Appetito!

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recipes, farmsCara Di Falcosoup, meatballs, collard greens, beef, meat, cucina, meatball soup, healthy meatball soup, italian meatball soup with spinach, meatball soup recipe, soup ideas for winter, great soup ideas, best soup recipes, how to make meatball soup - youtube, cara di falco, cara’s cucina, food, cooking, cooking show, cooking classes, cooking classes online, how to, cook, how to make, how to cook, cooking videos, talian, italy, italian food, italian cooking, italian food recipe, authentic italian food, italian food traditions, italian food information, italian food is the best, italian food recipes, italian ingredients, traditional italian recipes, authentic italian food recipes, italian recipe blog, authentic italian dinner, italian kitchen recipesComment
Bracco Farms
Bracco Farms

"Do the best you can until you know better. Then when you now better, do better." Maya Angelou - I think this quote can be applied to food shopping. There's so much out there today, terms we hear constantly but don't necessarily understand.  I spent the afternoon at Bracco Farms in NY with Anthony Bracco and his family learning about "organic" versus "local" and what's in season for fall.

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farmsCara Di Falcofarm, farming, newyork, fresh, vegetables, braccofarms, food, cucinaComment